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Lotus Root & Pork Ribs Stew 莲藕焖排骨



This is a very simple pork ribs stew with lotus roots full of umami flavour! A comforting dish that goes well with steamed rice and porridge. In this blog post, I'm sharing a simplified recipe using Ninja Food, cooked in a much shorter time that yield flavourful and thick gravy with tender meat that fall-off-the-bones! 



How easy it that? Just place all ingredients into the pot and pressure cook the pork ribs together with rice for 20 minutes. It's so convenient cooking everything in the same pot. After cooking, just wash one pot and all the cleaning is done!


The Ninja Foodi that I'm using is a combination of a pressure cooker and air fryer in one appliance, it's super-efficient and time-saving. Besides pressure cook and air frying, there are other functions such as steam, slow cook, sear/ saute, bake/ roast, grill, dehydrate, sous vide, yoghurt and keep warm. This cooker really helps in preparing quick meals without hassle which I would highly recommend to everyone who loves easy and hassle-free cooking with lesser pots and pans to wash.


Ninja Foodi OP350 

11-in-1 multi-cooker that can do almost anything! 

This new model comes with 11 programmable cooking functions

👉🏻Price after discount: S$419 (Retail: S$549)

🌟Discount Code < mfa_foodi350 >




Ingredients:
中文食谱:请在网页的右边点击Translate,然后选择中文翻译

1 section Lotus Root

6 cloves Garlic

400g Pork Ribs

Marinade:

1 tbsp Tapioca Flour

1 tbsp Sesame Oil

1 tbsp Light Soy Sauce

1/8 tsp White Pepper

Sauce:

60g Miso Paste/ Fermented Bean Paste

70g Mirin

30g Sake

20g Sugar

50ml Water



If you are sharing this recipe/ blog content, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog. No parts of the content of this blog may be reproduced without prior written permission. All rights reserved. Thank you. 如果您要分享此食谱/内容,请联系这个部落格的相关链接。敬请不要复制或改篇为自己的食谱。谢谢!


Method:

1. Combine the pork ribs with the marinade ingredients, let marinate for an hour. Place all ingredients into the Ninja Foodi pot. 



2. If cooking with rice, use the reversible rack and place the rice on top. Rice and water ratio is 2:3. Pressure cook in Ninja Foodi on high for 20 minutes, natural pressure release 10 minutes. Ninja Foodi pressure cooking uses super-heated steam to quickly cook tender meals up to 70% faster than traditional cooking methods. Cooking pork ribs in Ninja Foodi is easier and quicker compared to the conventional method, the meat turned out so succulent and fall-off-the-bones, the sauce is thick and flavorful.


About Ninja Foodi Multi Cooker: There are 2 models available in Singapore and Malaysia. If you're interested, you can use our exclusive discount code to buy at the best market rate. The discount is valid for orders from Singapore and Malaysia via Ninja Kitchen SG Website with 1-year warranty + home delivery (usually takes about 4 working days). I've attached the details and links below for easy reference.
 
Appliance: Ninja Foodi OP350
11-in-1 Ninja Foodi OP350, use Discount Codemfa_foodi350 to buy at the lowest price 👉$419 (UP: $549). 

Appliance: Ninja Foodi Multi-Cooker OP300.
8-in-1 Ninja Foodi OP300, use this Discount Codemfacblite to buy at the lowest price 👉$319 (UP: $599). 


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<< Click HERE >> to view more Ninja Foodi recipes and cooking videos, includes easy one-pot-meal, chicken curry, roast chicken, roast pork ribs, crispy chicken, porridge, fish recipes, bread, kid-friendly snacks and many more...






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